Appenninica Sheep
The Appenninica sheep is a uncommon breed from Italy raised for meat. This dual-purpose sheep has medium wool and a docile temperament. Ewes average 143 lbs, while rams reach around 198 lbs. Recognized as Extant, it is noted for Large-framed Italian breed developed in central Apennines; prized for meat yield..
Disclaimer: Sheep breed information is based on general sources. Always verify details with a trusted local expert or sheep breeders.
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Appenninica Sheep Facts Quick List
- Type: Dual-purpose
- Primary Use: Meat
- Rarity: Uncommon
- Country of Origin: Italy
- Wool Type: Medium
- Horn Status: Polled
- Average Ewe Weight: 65 kg / 143 lbs
- Average Ram Weight: 90 kg / 198 lbs
- Temperament: Docile
- Breed Status: Extant
- Special Traits or Notes: Large-framed Italian breed developed in central Apennines; prized for meat yield.
Appenninica Sheep Tips, Traits & Trivia
- Large-framed Italian breed developed in central Apennines; prized for meat yield.
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