Cambrai Sheep

The Cambrai sheep is a very rare breed from France raised for meat. This meat sheep has medium wool and a productive temperament. Ewes average 128 lbs, while rams reach around 187 lbs. Recognized as Endangered, it is noted for Formerly popular French meat sheep now preserved in local gene banks and heritage farms..

Disclaimer: Sheep breed information is based on general sources. Always verify details with a trusted local expert or sheep breeders.

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Cambrai Sheep Facts Quick List

  • Type: Meat
  • Primary Use: Meat
  • Rarity: Very Rare
  • Country of Origin: France
  • Wool Type: Medium
  • Horn Status: Polled
  • Average Ewe Weight: 58 kg / 128 lbs
  • Average Ram Weight: 85 kg / 187 lbs
  • Temperament: Productive
  • Breed Status: Endangered
  • Special Traits or Notes: Formerly popular French meat sheep now preserved in local gene banks and heritage farms.

Cambrai Sheep Tips, Traits & Trivia

  • Formerly popular French meat sheep now preserved in local gene banks and heritage farms.

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