Churra Sheep

The Churra sheep is a uncommon breed from Spain raised for milk/wool. This heritage sheep has coarse wool and a hardy temperament. Ewes average 110–132 lbs, while rams reach around 143–187 lbs. Recognized as Standard, it is noted for Traditional Spanish dairy sheep used in Manchego cheese.

Disclaimer: Sheep breed information is based on general sources. Always verify details with a trusted local expert or sheep breeders.

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Churra Sheep Facts Quick List

  • Type: Heritage
  • Primary Use: Milk/Wool
  • Rarity: Uncommon
  • Country of Origin: Spain
  • Wool Type: Coarse
  • Horn Status: Both
  • Average Ewe Weight: 50–60 kg / 110–132 lbs
  • Average Ram Weight: 65–85 kg / 143–187 lbs
  • Temperament: Hardy
  • Breed Status: Standard
  • Special Traits or Notes: Traditional Spanish dairy sheep used in Manchego cheese

Churra Sheep Tips, Traits & Trivia

  • Traditional Spanish dairy sheep used in Manchego cheese

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