Culard Sheep

The Culard sheep is a very rare breed from France raised for meat. This meat sheep has medium wool and a docile temperament. Ewes average 128 lbs, while rams reach around 187 lbs. Recognized as Endangered, it is noted for French meat-type sheep developed for muscularity and used in specific lamb markets..

Disclaimer: Sheep breed information is based on general sources. Always verify details with a trusted local expert or sheep breeders.

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Culard Sheep Facts Quick List

• Type: Meat
• Primary Use: Meat
• Rarity: Very Rare
• Country of Origin: France
• Wool Type: Medium
• Horn Status: Polled
• Average Ewe Weight: 58 kg / 128 lbs
• Average Ram Weight: 85 kg / 187 lbs
• Temperament: Docile
• Breed Status: Endangered
• Special Traits or Notes: French meat-type sheep developed for muscularity and used in specific lamb markets.

Culard Sheep Tips, Traits & Trivia

• French meat-type sheep developed for muscularity and used in specific lamb markets.

Wisconsin Homes for Sale with Sheep in the Remarks

Wisconsin Land for Sale with Sheep in the Remarks