Hebridean Sheep

The Hebridean sheep is a rare breed from Scotland raised for wool/meat. This heritage sheep has coarse wool and a hardy, primitive temperament. Ewes average 77–99 lbs, while rams reach around 99–132 lbs. Recognized as Recovering, it is noted for Dark wool; thrives on rough pasture; multi-horned primitive breed.

Disclaimer: Sheep breed information is based on general sources. Always verify details with a trusted local expert or sheep breeders.

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Hebridean Sheep Facts Quick List

• Type: Heritage
• Primary Use: Wool/Meat
• Rarity: Rare
• Country of Origin: Scotland
• Wool Type: Coarse
• Horn Status: Horned (often 4 horns)
• Average Ewe Weight: 35–45 kg / 77–99 lbs
• Average Ram Weight: 45–60 kg / 99–132 lbs
• Temperament: Hardy, primitive
• Breed Status: Recovering
• Special Traits or Notes: Dark wool; thrives on rough pasture; multi-horned primitive breed

Hebridean Sheep Tips, Traits & Trivia

• Dark wool; thrives on rough pasture; multi-horned primitive breed

Wisconsin Homes for Sale with Sheep in the Remarks

Wisconsin Land for Sale with Sheep in the Remarks