Laticauda Sheep
The Laticauda sheep is a rare breed from Italy raised for milk. This fat-tailed sheep has medium wool and a calm temperament. Ewes average 121 lbs, while rams reach around 176 lbs. Recognized as Extant, it is noted for Southern Italian dairy breed with distinctive fat tail; used in traditional cheese making..
Disclaimer: Sheep breed information is based on general sources. Always verify details with a trusted local expert or sheep breeders.
🐑 Sheep Topics Navigation
- Sheep Breeds
- Raising Sheep in Wisconsin
- Wool vs Hair Sheep
- Sheep Wool Uses
- Sheep vs Goats vs Cattle
- Sheep Meat Cuts and Processing
- Lambing Season 101
Laticauda Sheep Facts Quick List
- Type: Fat-tailed
- Primary Use: Milk
- Rarity: Rare
- Country of Origin: Italy
- Wool Type: Medium
- Horn Status: Polled
- Average Ewe Weight: 55 kg / 121 lbs
- Average Ram Weight: 80 kg / 176 lbs
- Temperament: Calm
- Breed Status: Extant
- Special Traits or Notes: Southern Italian dairy breed with distinctive fat tail; used in traditional cheese making.
Laticauda Sheep Tips, Traits & Trivia
- Southern Italian dairy breed with distinctive fat tail; used in traditional cheese making.
Wisconsin Homes for Sale with Sheep in the Remarks
And then Add to Home Screen.
