Palmera Sheep
The Palmera sheep is a rare breed from Spain (Canary Islands) raised for milk. This dairy sheep has coarse wool and a hardy temperament. Ewes average 93 lbs, while rams reach around 132 lbs. Recognized as Extant, it is noted for Native to La Palma; produces milk for traditional cheeses under volcanic island conditions..
Disclaimer: Sheep breed information is based on general sources. Always verify details with a trusted local expert or sheep breeders.
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Palmera Sheep Facts Quick List
- Type: Dairy
- Primary Use: Milk
- Rarity: Rare
- Country of Origin: Spain (Canary Islands)
- Wool Type: Coarse
- Horn Status: Polled
- Average Ewe Weight: 42 kg / 93 lbs
- Average Ram Weight: 60 kg / 132 lbs
- Temperament: Hardy
- Breed Status: Extant
- Special Traits or Notes: Native to La Palma; produces milk for traditional cheeses under volcanic island conditions.
Palmera Sheep Tips, Traits & Trivia
- Native to La Palma; produces milk for traditional cheeses under volcanic island conditions.
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