Rouge de l’Ouest Sheep
The Rouge de l’Ouest sheep is a uncommon breed from France raised for meat. This heritage sheep has medium wool and a docile temperament. Ewes average 154–187 lbs, while rams reach around 198–265 lbs. Recognized as Standard, it is noted for Distinct red face; popular terminal sire in Europe.
Disclaimer: Sheep breed information is based on general sources. Always verify details with a trusted local expert or sheep breeders.
🐑 Sheep Topics Navigation
- Sheep Breeds
- Raising Sheep in Wisconsin
- Wool vs Hair Sheep
- Sheep Wool Uses
- Sheep vs Goats vs Cattle
- Sheep Meat Cuts and Processing
- Lambing Season 101
Rouge de l’Ouest Sheep Facts Quick List
- Type: Heritage
- Primary Use: Meat
- Rarity: Uncommon
- Country of Origin: France
- Wool Type: Medium
- Horn Status: Polled
- Average Ewe Weight: 70–85 kg / 154–187 lbs
- Average Ram Weight: 90–120 kg / 198–265 lbs
- Temperament: Docile
- Breed Status: Standard
- Special Traits or Notes: Distinct red face; popular terminal sire in Europe
Rouge de l’Ouest Sheep Tips, Traits & Trivia
- Distinct red face; popular terminal sire in Europe
Wisconsin Homes for Sale with Sheep in the Remarks