Swiss White Alpine Sheep

The Swiss White Alpine sheep is a uncommon breed from Switzerland raised for meat. This dual-purpose sheep has medium wool and a resilient temperament. Ewes average 154 lbs, while rams reach around 220 lbs. Recognized as Extant, it is noted for Modern Swiss meat breed developed from White Alpine × Ile de France sheep..

Disclaimer: Sheep breed information is based on general sources. Always verify details with a trusted local expert or sheep breeders.

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Swiss White Alpine Sheep Facts Quick List

  • Type: Dual-purpose
  • Primary Use: Meat
  • Rarity: Uncommon
  • Country of Origin: Switzerland
  • Wool Type: Medium
  • Horn Status: Polled
  • Average Ewe Weight: 70 kg / 154 lbs
  • Average Ram Weight: 100 kg / 220 lbs
  • Temperament: Resilient
  • Breed Status: Extant
  • Special Traits or Notes: Modern Swiss meat breed developed from White Alpine × Ile de France sheep.

Swiss White Alpine Sheep Tips, Traits & Trivia

  • Modern Swiss meat breed developed from White Alpine × Ile de France sheep.

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